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CAKE.JP Wakaron - Japanese Macaron 6PC Set

CAKE.JP Wakaron - Japanese Macaron 6PC Set

$92.30 SGD
$92.30 SGD
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Description:
  • The secret behind the delicious taste of "Wakaron" is the small and thick dorayaki "Wakaron," a fresh dorayaki with a round shape like a macaron.　　　　　　　　　　　　　　　　　　　　　　　　　The name "Wakaron" is a combination of "wakka" and "macaroon.
  • The soft and chewy doughy crust is filled with white bean flour, and the mousse and anko (sweet bean paste) are tightly wrapped around the dorayaki. The shape of the cake is also carefully designed to match the length, width, and height.
  • In addition to the Japanese flavors of green tea red bean paste, red bean butter, and hojicha red bean paste, you can also enjoy Western flavors such as cheese cream and chocolate.
  • The red bean paste is made with grains of red bean paste from a long-established Japanese confectionery.
  • The sweetness of the bean paste, which is made from Japanese azuki beans cooked with coarse sugar, is a perfect match for the mousse.
  • The crust is made mainly of shiratama (white bean) flour, which gives the dorayaki a different texture from that of the original dorayaki.
  • The unique dough is also filled with the specialties of WAKARON. The overall sweetness of the dorayaki is moderate.
  • The overall sweetness is moderate. It can be enjoyed not only with tea, tea, coffee, but also with wine and other alcoholic beverages.
  • Please enjoy the authentic Japanese sweets "Wakaron" which not only looks cute but also tastes authentic.

Processed in:
Osaka

Spec:
438g

Ingredients:
red bean paste, rice flour , weak flour, sugar, egg, syrup, sweetened sake, butter, baking soda, emulsifier, stabiliser (thickening polysaccharide) red bean paste, dairy cream, milk, white chocolate, rice flour , sugar, weak flour, egg, syrup, matcha green tea powder, sweetened sake, gelatin, baking soda, emulsifier(lecithin), stabiliser(thickening polysaccharide), cellulose, flavor red bean paste, dairy cream, milk, rice flour , weak flour, sugar, egg, syrup, baking soda, matcha green tea powder, sweetened sake, gelatin, baking soda, emulsifier, stabiliser(thickening polysaccharide), cellulose, flavor(milk constituent･wheat･egg･gelatin) dairy cream, cream cheese, blueberry jam, sugar, yogurt, rice flour , egg, milk, wheat, syrup, lemon juice, gelatin, sweetened sake, baking soda, gelling agent (pectin), citric acid, emulsifier, stabiliser (thickening polysaccharide), cellulose, flavor cream cheese, dairy cream, sugar, dried figs, rice flour , weak flour, syrup, egg, sweetened sake, gelatin, lemon juice, baking soda, emulsifier, stabiliser (thickening polysaccharide), cellulose, flavor dairy cream, chocolate, rice flour , weak flour, sugar, vegetable oils and fats, egg, cocoa powder, syrup, sweetened sake, almond, baking soda, emulsifier (thickening polysaccharide), cellulose, sodium metaphosphate, flavor

Preserve method:
Store in refrigerator and consume within 4 days from item reception.

Note:
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